Easy · About 2 hours 15 minutes, including rising
Stand-Mixer Pizza Dough
A dependable same-day pizza dough made with bread flour and instant yeast, kneaded in a stand mixer and baked at 425°F for a crisp, chewy crust.
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Recipes
Dependable favorites with clear ingredients and step-by-step methods.
Moderate · About 3 hours, including rising
Classic Cinnamon Rolls with Cream Cheese Icing
Soft, fluffy homemade cinnamon rolls swirled with buttery brown sugar and cinnamon, then finished with a tangy vanilla cream cheese icing.
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Cinnamon Swirl Bread
A soft enriched bread loaf rolled with a buttery cinnamon-brown sugar swirl.
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Cinnamon Sugar Soft Pretzels
Soft golden pretzels brushed with butter and coated generously in cinnamon sugar.
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Jalapeño Cheddar Soft Pretzels
Soft homemade pretzels packed with jalapeños and sharp cheddar, then topped with more cheese.
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Jalapeño Soft Pretzels
Soft, golden homemade pretzels with fresh jalapeños and a buttery finish.
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Jalapeño Cheddar Bread
A savory jalapeño bread loaf with sharp cheddar inside and melted over the top.
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Jalapeño Bread
A soft homemade bread loaf with fresh jalapeños and a buttery crust.
View recipe →Easy · 1 hr 20 min
Soft Bread-Flour Hot Dog Buns
Soft, springy homemade hot dog buns with enough structure for sausages and plenty of tenderness for sandwiches.
View recipe →Easy · 1 hr 40 min
Golden Soft Pretzels
Deeply golden, chewy at the edges, and pillowy in the middle—with a proper baking-soda bath for that classic pretzel finish.
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